Tamil Nadu Hotel Management & Catering College &
Madurai Corporation
End of the Course Examination: OCT 2008-JAN 2009
Mark Statement
Name of the Trade: Catering Training
Sl.No |
Name of the Student |
Marks |
Theory |
Practical |
Viva |
Total |
% |
1 |
A. Veeramuneeswari |
90 |
85 |
8 |
183 |
91.5 |
2 |
R. Sumathy |
94 |
85 |
8 |
187 |
93.5 |
3 |
A. Alagarsamy |
50 |
70 |
9 |
129 |
64.5 |
4 |
N. Pratheep |
66 |
75 |
9 |
150 |
75 |
5 |
S. Andikumar |
52 |
65 |
7 |
124 |
62 |
6 |
D. Gunasundari |
53 |
74 |
8 |
135 |
67.5 |
7 |
R. Poornima Devi |
89 |
82 |
9 |
180 |
90 |
8 |
A. Safi Ahamed |
66 |
60 |
8 |
134 |
67 |
9 |
M. Gurusamy |
70 |
76 |
9 |
155 |
77.5 |